Saved from TikTok · nazmasala View original on TikTok

Savory Breakfast Pancakes

Name: Savory Breakfast Pancakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: egg; water, 1 glass; milk, 2 glasses; all purpose flour, 2.5 cups; onion, chopped; green chilli; bell pepper; parsley, handful; red chilli powder; salt; sugar; oil

Quick and easy pancakes for breakfast

20 min 4 servings Easy

Fit Score

Good fit

This recipe is healthy and fits your breakfast goals.

Calories

Moderate calorie count suitable for breakfast.

Protein

Decent protein from egg and milk.

Diet

No dietary restrictions present.

Time

Easily fits within your 30-minute cooking preference.

Cookable Score

Very cookable

This recipe is straightforward and uses common ingredients.

Ingredient clarity

All ingredients are clearly listed with specific quantities.

Step clarity

Steps are simple and easy to follow for beginners.

Technique

Basic cooking techniques that are beginner-friendly.

Equipment

Only requires a pan, which is available.

Ingredients

Makes 4 servings

—egg
—water (1 glass)
—milk (2 glasses)
—all purpose flour (2.5 cups)
—onion (chopped)
—green chilli
—bell pepper
—parsley (handful)
—red chilli powder
—salt
—sugar
—oil

How to make it

In a mixing bowl, combine the egg, water, and milk.
Start by mixing the egg with water and milk to create a liquid base for your pancakes.
Add the all purpose flour to the mixture.
Incorporate the flour into the wet ingredients to form a batter, ensuring there are no lumps.
Stir in the chopped onion, green chilli, bell pepper, and parsley.
Mix in the chopped vegetables to add flavor and texture to your pancakes.
Season the batter with red chilli powder, salt, and sugar.
Add spices to enhance the flavor of the pancakes, balancing heat and sweetness.
Heat oil in a pan over medium heat.
Prepare the pan by heating oil, which will help prevent sticking and create a nice crust.
Pour a ladle of batter into the pan and cook until bubbles form.
Cook the pancake until bubbles appear on the surface, indicating it's time to flip.
Flip the pancake and cook until golden brown.
After flipping, allow the pancake to cook until it turns golden brown, ensuring it's cooked through.
Repeat with the remaining batter.
Continue cooking pancakes with the remaining batter, adjusting the heat as necessary.

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Plan & Schedule

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Meal Prep

Scale the servings and batch-cook ahead with a make-ahead plan.

Cook Mode

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Nutrition

Estimated per serving

High confidence

250Calories

8gProtein

30gCarbs

10gFat

2g fiber 2g sugar 400mg sodium 0g saturated fat

Nutrition is estimated from ingredient amounts and may vary with brands and substitutions. In the app, values update automatically when you adapt the recipe or scale servings.

Frequently asked questions

How many calories are in Savory Breakfast Pancakes?

Savory Breakfast Pancakes has about 250 calories per serving, with 8g protein, 30g carbs, and 10g fat. Values are estimates from the ingredient amounts and update in the Reci AI app when you adapt the recipe or change servings.

How long does Savory Breakfast Pancakes take to make?

Savory Breakfast Pancakes takes about 20 min in total — 10 min prep and 10 min cook, and makes 4 servings.

What ingredients do I need for Savory Breakfast Pancakes?

Key ingredients include egg, water, milk, all purpose flour, onion, green chilli, and a few more. The full measured list, smart grocery list, and substitutions are in the recipe above and in the Reci AI app.

Where is the Savory Breakfast Pancakes recipe from?

This recipe was saved from TikTok (nazmasala) and cleaned up by Reci AI with measured ingredients, estimated nutrition, and a step-by-step cook guide. You can open the original via the source link on this page.

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Save this recipe to Reci AI and tap once to make it higher-protein, lower-calorie, cheaper, or pantry-friendly — then shop and cook it step by step.

Nutrition & macros for every serving
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