60fit
Homemade Pizza
Make this tonight!
This recipe is quick and fits well within your 30-minute cooking preference.
This recipe is straightforward with clear steps and common ingredients.
Makes 4 servings
Cook the pasta
Bring a large pot of salted water to a boil and cook the pasta according to package instructions until al dente.
Drain the pasta
Once the pasta is cooked, drain it in a colander and set aside.
Combine pasta and pesto
In a large bowl, combine the drained pasta with the pesto and olive oil, tossing to coat evenly.
Add tomatoes and cheese
Gently fold in the halved cherry tomatoes and grated parmesan cheese.
Season and serve
Season with black pepper and serve immediately, garnished with extra parmesan if desired.
Nutrition is estimated from ingredient amounts and may vary with brands and substitutions. In the app, values update automatically when you adapt the recipe or scale servings.
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