70fit
Herb Olive Oil Bread Dip
An irresistible olive oil bread dip bursting with flavours from fresh herbs.
Contains feta, which is not dairy-free, affecting its fit for your dietary preferences.
The recipe is straightforward and uses common ingredients, making it accessible for intermediate cooks.
Ingredients
Makes 4 servings
- โolive oil
- โsundried tomatoes
- โpepper
- โcapers
- โolives
- โparsley
- โfeta
- โbalsamic vinegar
- โlemon juice
- โgarlic
How to make it
Combine olive oil, sundried tomatoes, pepper, capers, olives, parsley, feta, balsamic vinegar, lemon juice, and garlic in a bowl.
Mixing these ingredients together creates a flavorful dip that enhances the taste of the bread.
Serve the dip with crusty ciabatta bread.
The crusty bread will soak up the delicious flavors of the dip, making each bite irresistible.
Nutrition
Estimated per servingNutrition is estimated from ingredient amounts and may vary with brands and substitutions. In the app, values update automatically when you adapt the recipe or scale servings.
Frequently asked questions
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