75fit
Creamy Beef & Spinach Pasta
This recipe aligns well with your high-protein and balanced meal goals.
This recipe is straightforward with clear steps and accessible ingredients.
Ingredients
Makes 4 servings
- —lean ground beef
- —high-protein pasta
- —low-fat cottage cheese
- —plain Greek yogurt
How to make it
Cook the ground beef.
In a skillet over medium heat, cook the ground beef until it's browned and fully cooked. This usually takes about 10-15 minutes.
Cook the high-protein pasta.
While the beef is cooking, bring a pot of salted water to a boil and cook the high-protein pasta according to package instructions until al dente.
Combine the beef and pasta.
Once the beef is cooked, drain any excess fat and add the cooked pasta to the skillet, mixing them together.
Add cottage cheese and Greek yogurt.
Stir in the low-fat cottage cheese and plain Greek yogurt until everything is well combined and creamy.
Serve hot.
Serve the creamy beef and spinach pasta hot, garnished with fresh spinach or herbs if you like.
Nutrition
Estimated per servingNutrition is estimated from ingredient amounts and may vary with brands and substitutions. In the app, values update automatically when you adapt the recipe or scale servings.
Frequently asked questions
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