Ingredients
Makes 4 servings
- —feta cheese
- —cherry tomatoes
- —pasta (any type you prefer)
- —olive oil
- —garlic (minced)
- —basil (fresh, for garnish)
- —salt (to taste)
- —pepper (to taste)
How to make it
Preheat the oven to 200°C (400°F).
In a baking dish, add the cherry tomatoes and feta cheese.
Drizzle with olive oil and sprinkle with minced garlic, salt, and pepper.
Bake in the preheated oven for 30 minutes, until the tomatoes burst and the feta is golden.
While the feta and tomatoes are baking, cook the pasta according to package instructions.
Once baked, remove the dish from the oven and mash the feta and tomatoes together.
Combine the pasta with the feta-tomato mixture, adding reserved pasta water as needed to reach desired consistency.
Serve hot, garnished with fresh basil.
Nutrition
Estimated per servingNutrition is estimated from ingredient amounts and may vary with brands and substitutions. In the app, values update automatically when you adapt the recipe or scale servings.
Frequently asked questions
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