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Giant Chewy Chocolate Chip Cookies

Name: Giant Chewy Chocolate Chip Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 12 servings
Ingredients: almond flour; baking soda; salt; unsweetened cocoa powder; eggs, large; vanilla extract; sugar substitute; sugar-free chocolate chips

Deliciously diabetic-friendly and high-protein

30 min 12 servings Medium

Fit Score

Good fit

This recipe aligns well with your goals for high protein and low sugar.

Protein

Provides a decent amount of protein per serving.

Calories

Calories are reasonable for a dessert.

Diet

Fits low-carb and diabetic-friendly criteria.

Time

Can be prepared within your preferred cooking time.

Cookable Score

Very cookable

This recipe is straightforward and beginner-friendly with clear steps.

Ingredient clarity

Ingredients are specific and easy to find.

Step clarity

Steps are clear and easy to follow.

Technique

Requires basic baking skills.

Equipment

Only requires basic baking equipment.

Ingredients

Makes 12 servings

—almond flour
—baking soda
—salt
—unsweetened cocoa powder
—eggs (large)
—vanilla extract
—sugar substitute
—sugar-free chocolate chips

How to make it

Preheat the oven to 350°F (175°C).
Preheating the oven ensures that your cookies bake evenly and achieve the right texture.
In a large bowl, mix the almond flour, baking soda, salt, and cocoa powder.
Combining the dry ingredients first helps to evenly distribute the leavening agents and cocoa powder.
In another bowl, whisk together the eggs, vanilla extract, and sugar substitute.
This step incorporates air into the eggs, which helps the cookies rise.
Combine the wet and dry ingredients until just mixed.
Mixing just until combined prevents the cookies from becoming tough.
Fold in the sugar-free chocolate chips.
Folding ensures that the chocolate chips are evenly distributed without overworking the dough.
Scoop tablespoon-sized portions of dough onto a baking sheet lined with parchment paper.
Scooping the dough helps create uniform cookies that bake evenly.
Bake for 12-15 minutes or until the edges are set.
Baking until the edges are set ensures a chewy center while maintaining a soft texture.
Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.
Allowing the cookies to cool slightly makes them easier to transfer without breaking.

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Plan & Schedule

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Meal Prep

Scale the servings and batch-cook ahead with a make-ahead plan.

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Nutrition

Estimated per serving

High confidence

150Calories

5gProtein

10gCarbs

10gFat

2g fiber 1g sugar 100mg sodium 0g saturated fat

Nutrition is estimated from ingredient amounts and may vary with brands and substitutions. In the app, values update automatically when you adapt the recipe or scale servings.

Frequently asked questions

How many calories are in Giant Chewy Chocolate Chip Cookies?

Giant Chewy Chocolate Chip Cookies has about 150 calories per serving, with 5g protein, 10g carbs, and 10g fat. Values are estimates from the ingredient amounts and update in the Reci AI app when you adapt the recipe or change servings.

How long does Giant Chewy Chocolate Chip Cookies take to make?

Giant Chewy Chocolate Chip Cookies takes about 30 min in total — 15 min prep and 15 min cook, and makes 12 servings.

What ingredients do I need for Giant Chewy Chocolate Chip Cookies?

Key ingredients include almond flour, baking soda, salt, unsweetened cocoa powder, eggs, vanilla extract, and a few more. The full measured list, smart grocery list, and substitutions are in the recipe above and in the Reci AI app.

Where is the Giant Chewy Chocolate Chip Cookies recipe from?

This recipe was saved from Recipe blog and cleaned up by Reci AI with measured ingredients, estimated nutrition, and a step-by-step cook guide. You can open the original via the source link on this page.

Cook it your way

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Save this recipe to Reci AI and tap once to make it higher-protein, lower-calorie, cheaper, or pantry-friendly — then shop and cook it step by step.

Nutrition & macros for every serving
A Fit Score tuned to your goals
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