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Bacon Cheeseburger Hot Pockets
85
Fit Score
Great fit
This recipe aligns well with your high-protein and low-calorie goals.
75
Cookable Score
Cookable
The recipe is clear and provides specific ingredient quantities, but some steps may require more skill.
Ingredients
Makes 10 servings
- —Self Rising Flour
- —Greek Yogurt (0% Fat)
- —Garlic Salt
- —Italian Seasoning
- —Lean Ground Beef (96/4)
- —Garlic Salt
- —Smoked Paprika
- —Onion Powder
- —Diced White Onions
- —Minced Pickles
- —Ketchup
- —Yellow Mustard
- —Light Mayo
- —Fat Free Cheddar Cheese
- —Center Cut Bacon Strips (Cooked)
- —Fat Free Mozzarella
How to make it
Prepare the dough.
In a bowl, combine self-rising flour, Greek yogurt, garlic salt, and Italian seasoning to create a dough. This will be the outer layer of your hot pockets.
Cook the ground beef.
In a skillet, cook the lean ground beef with garlic salt, smoked paprika, onion powder, and diced white onions for about 10 minutes until the beef is browned and the onions are soft.
Add condiments and cheese to the beef.
Mix in the minced pickles, ketchup, yellow mustard, light mayo, fat-free cheddar cheese, cooked bacon, and fat-free mozzarella into the beef mixture until well combined.
Assemble the hot pockets.
Take portions of the dough and flatten them out. Place a scoop of the beef filling in the center and fold the dough over to seal the hot pocket.
Bake the hot pockets.
Place the assembled hot pockets on a baking sheet and bake in a preheated oven at 375°F (190°C) for about 30 minutes, or until they are golden brown.
Cool and freeze the hot pockets.
Allow the hot pockets to cool completely before wrapping them in aluminum foil or placing them in an airtight freezer bag for storage.
Reheat the hot pockets.
To reheat, wrap a frozen hot pocket in a wet paper towel and microwave on a plate for 3-4 minutes. For a crispy finish, toast in a pan or air fry for a few minutes.
Nutrition
Estimated per serving400Calories
45gProtein
42gCarbs
5gFat
0g fiber
0g sugar
0mg sodium
0g saturated fat
Nutrition is estimated from ingredient amounts and may vary with brands and substitutions. In the app, values update automatically when you adapt the recipe or scale servings.
Frequently asked questions
How many calories are in Bacon Cheeseburger Hot Pockets?
Bacon Cheeseburger Hot Pockets has about 400 calories per serving, with 45g protein, 42g carbs, and 5g fat. Values are estimates from the ingredient amounts and update in the Reci AI app when you adapt the recipe or change servings.
How long does Bacon Cheeseburger Hot Pockets take to make?
Bacon Cheeseburger Hot Pockets takes about 50 min in total — 20 min prep and 30 min cook, and makes 10 servings.
Is Bacon Cheeseburger Hot Pockets high in protein?
Yes — Bacon Cheeseburger Hot Pockets has about 45g of protein per serving, which makes it a solid high-protein option. In the Reci AI app you can tap once to push the protein even higher.
What ingredients do I need for Bacon Cheeseburger Hot Pockets?
Key ingredients include Self Rising Flour, Greek Yogurt (0% Fat), Garlic Salt, Italian Seasoning, Lean Ground Beef (96/4), Garlic Salt, and a few more. The full measured list, smart grocery list, and substitutions are in the recipe above and in the Reci AI app.
Where is the Bacon Cheeseburger Hot Pockets recipe from?
This recipe was saved from TikTok (fairfiteats) and cleaned up by Reci AI with measured ingredients, estimated nutrition, and a step-by-step cook guide. You can open the original via the source link on this page.
Cook it your way
Make Bacon Cheeseburger Hot Pockets fit you.
Save this recipe to Reci AI and tap once to make it higher-protein, lower-calorie, cheaper, or pantry-friendly — then shop and cook it step by step.
- Nutrition & macros for every serving
- A Fit Score tuned to your goals
- One smart, aisle-sorted grocery list
- Hands-free Cook Mode with timers
